About Chowder Cup
Chowder Cup is a culinary establishment specializing in a variety of chowder dishes, offering a unique dining experience that emphasizes fresh, locally sourced ingredients. The restaurant is known for its signature chowders, which include traditional New England clam chowder, lobster chowder, and seasonal vegetable chowder. In addition to chowders, the menu features a selection of sandwiches, salads, and sides that complement the main offerings. Chowder Cup aims to provide a cozy and welcoming atmosphere for families and food enthusiasts alike, making it a popular destination for both locals and tourists. The establishment prides itself on its commitment to sustainability and community engagement, often collaborating with local farmers and suppliers to ensure the highest quality of ingredients. With a focus on customer satisfaction, Chowder Cup has garnered positive reviews for its friendly service and delicious food.
Company facts
- Industry
- Food & Beverage
- Sub-industries
- Restaurants, Catering, Food Service
- Location
- United States
- Employees
- 1–10
- Revenue (USD)
- <1M
Products and services
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