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Border Grill

Food and Beverage · Los Angeles, United States

bordergrill.com

About Border Grill

Border Grill is a renowned restaurant chain founded by celebrity chefs Mary Sue Milliken and Susan Feniger, known for its vibrant and innovative take on Mexican cuisine. Established in 1985, the restaurant has gained a reputation for its fresh ingredients, bold flavors, and a commitment to sustainability. Border Grill offers a diverse menu that includes traditional Mexican dishes as well as modern interpretations, catering to a wide range of tastes and dietary preferences. The restaurant emphasizes the use of locally sourced produce and sustainable practices, making it a favorite among health-conscious diners. With locations in major cities, Border Grill also provides catering services and hosts special events, further expanding its reach and influence in the culinary world. The restaurant's lively atmosphere, combined with its dedication to quality and creativity, has made it a staple in the dining scene.

Company facts

Industry
Food and Beverage
Sub-industries
Restaurants, Catering, Food Service
Location
Los Angeles, United States
Employees
1–10
Revenue (USD)
<1M

Products and services

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