About Labeyrie
Labeyrie is a renowned French company specializing in the production and distribution of high-quality gourmet food products, particularly known for its expertise in smoked salmon and other seafood delicacies. Founded in 1946, Labeyrie has established itself as a leader in the gourmet food sector, offering a wide range of products that cater to both retail and food service markets. The company prides itself on its commitment to quality, sustainability, and innovation, sourcing its ingredients from responsible fisheries and employing traditional methods combined with modern technology to ensure the best flavors and textures. Labeyrie's product line includes not only smoked salmon but also a variety of other fish products, foie gras, and ready-to-eat meals, making it a popular choice among consumers looking for premium food options. With a strong presence in Europe and expanding reach in international markets, Labeyrie continues to enhance its reputation as a purveyor of fine foods, focusing on delivering exceptional taste and culinary experiences.
Company facts
- Industry
- Food Production
- Sub-industries
- Seafood, Gourmet Foods, Ready-to-Eat Meals, Catering, Food Processing
- Location
- Saint-Jean-de-Luz, France
- Employees
- 1K–5K
- Revenue (USD)
- 10–50M
- Founded
- 1946
Products and services
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