About Beefsteak
Beefsteak is a fast-casual restaurant chain that focuses on providing fresh, vegetable-centric meals. Founded by renowned chef José Andrés, the restaurant aims to promote healthy eating habits by offering a variety of customizable bowls and dishes that highlight seasonal produce. The menu features a range of options, including salads, grain bowls, and sides, all designed to be both nutritious and flavorful. Beefsteak emphasizes sustainability and sourcing ingredients from local farms whenever possible, aligning with the growing trend of plant-based diets. The brand is committed to making vegetables the star of the meal, catering to both vegetarians and meat-eaters alike. With a modern and inviting atmosphere, Beefsteak aims to create a dining experience that is both enjoyable and health-conscious.
Company facts
- Industry
- Food & Beverages
- Sub-industries
- Fast Casual Dining, Vegetarian Restaurants, Healthy Eating, Sustainable Food, Plant-Based Cuisine
- Location
- Arlington, United States
- Employees
- 51–200
- Founded
- 2015
Products and services
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