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Sur La Table Culinary Program

Higher Education · Portland, United States

turnstilesystems.com

About Sur La Table Culinary Program

Sur La Table Culinary Program offers a variety of cooking classes and culinary experiences designed for food enthusiasts of all skill levels. With a focus on hands-on learning, the program provides participants with the opportunity to explore diverse cuisines, cooking techniques, and culinary skills. Classes are typically led by experienced chefs and cover a wide range of topics, from basic knife skills to advanced cooking methods. The program aims to foster a love for cooking and empower individuals to create delicious meals at home. Sur La Table also offers a selection of kitchenware and culinary tools to complement the learning experience.

Company facts

Industry
Higher Education
Sub-industries
Culinary Education, Cooking Classes, Food and Beverage, Hospitality Training, Workshops
Location
Portland, United States
Employees
11–50
Revenue (USD)
1–5M
Founded
2010

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