Sugarbun

About Sugarbun

Sugarbun is a Malaysian fast-food restaurant chain known for its fried chicken and a variety of other menu items including burgers, wraps, and desserts. Established in the early 1980s, Sugarbun has grown to become a popular choice among locals and tourists alike, offering a unique blend of Western fast food with local flavors. The brand emphasizes quality and customer satisfaction, with a commitment to using fresh ingredients in their meals. Over the years, Sugarbun has expanded its presence across Malaysia and has also ventured into international markets, aiming to bring its signature taste to a wider audience. The restaurant chain is recognized for its vibrant and family-friendly dining atmosphere, making it a favored spot for gatherings and celebrations.

Company facts

Industry

Restaurants

Sub-industries

Fast Food, Casual Dining, Takeout, Food and Beverage, Franchising

Location

Kota Belud, Malaysia

Employees

1–10

Revenue (USD)

1–5M

Founded

1985

Products and services

• Fried Chicken
• Burgers
• Wraps
• Desserts
• Beverages

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