About Bakpia Pathok 25
Bakpia Pathok 25 is a well-known Indonesian company specializing in the production of traditional snacks, particularly bakpia, a type of pastry filled with mung bean paste. Established in Yogyakarta, the company has gained a reputation for its high-quality products and has become a popular choice among both locals and tourists. Bakpia Pathok 25 emphasizes the use of traditional recipes combined with modern production techniques to ensure freshness and taste. The company operates multiple outlets across Indonesia and has expanded its reach through online sales, catering to a growing demand for authentic Indonesian snacks. With a commitment to quality and customer satisfaction, Bakpia Pathok 25 continues to innovate while preserving its cultural heritage.
Company facts
- Industry
- Food Production
- Sub-industries
- Snack Foods, Bakery Products, Confectionery, Food Retail, E-commerce
- Location
- Yogyakarta, Indonesia
- Employees
- 1K–5K
- Founded
- 2000
Products and services
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