About Pascal Massonde
Pascal Massonde is a French company specializing in the production of high-quality food products, particularly known for its traditional Basque cuisine. Established in 1938, the company has built a reputation for its artisanal approach to food production, focusing on local ingredients and traditional methods. The company operates primarily in the food production industry, with a commitment to sustainability and quality. Over the years, Pascal Massonde has expanded its product range to include a variety of gourmet items, catering to both local and international markets. The company is dedicated to preserving the culinary heritage of the Basque region while innovating to meet modern consumer demands.
Company facts
- Industry
- Food Production
- Sub-industries
- Gourmet Food, Artisanal Products, Culinary Heritage, Local Sourcing, Sustainable Practices
- Location
- Souraïde, France
- Employees
- 11–50
- Revenue (USD)
- 1–5M
- Founded
- 1938
Products and services
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