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Gramercy Tavern

Food & Beverages · New York, United States

gramercytavern.com

About Gramercy Tavern

Gramercy Tavern is a renowned restaurant located in New York City, celebrated for its seasonal American cuisine and warm hospitality. Established in 1994 by Chef Tom Colicchio, it has become a staple in the culinary scene, offering a menu that highlights local ingredients and reflects the changing seasons. The restaurant features a vibrant tavern area and a more formal dining room, catering to a diverse clientele. Over the years, Gramercy Tavern has received numerous accolades, including Michelin stars and James Beard Awards, solidifying its reputation as one of the top dining destinations in the United States. The ambiance is characterized by a rustic yet elegant decor, making it a popular choice for both casual dining and special occasions. With a commitment to sustainability and community, Gramercy Tavern also emphasizes responsible sourcing and supports local farmers and producers.

Company facts

Industry
Food & Beverages
Sub-industries
Fine Dining, Catering, Restaurant Management, Hospitality, Event Services
Location
New York, United States
Employees
11–50
Revenue (USD)
1–5M
Founded
1994

Products and services

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