About Pucara
Pucara is an Argentine company specializing in the production of high-quality artisanal cheeses. Founded in the picturesque region of Patagonia, the company focuses on traditional cheese-making techniques, using locally sourced milk from grass-fed cows. Pucara's product line includes a variety of cheeses, such as aged cheddar, blue cheese, and fresh mozzarella, which are well-regarded for their rich flavors and artisanal quality. The company emphasizes sustainable practices and supports local farmers, contributing to the regional economy. Pucara has gained recognition both locally and internationally, participating in various food fairs and competitions, showcasing the unique flavors of Argentine dairy products. With a commitment to quality and tradition, Pucara continues to expand its offerings and reach new markets.
Company facts
- Industry
- Food & Beverage
- Sub-industries
- Dairy Products, Artisanal Cheese, Food Production, Sustainable Agriculture, Local Sourcing
- Location
- Neuquén, Argentina
- Employees
- 1–10
- Revenue (USD)
- 1–5M
- Founded
- 2005
Products and services
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